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- Chapter 1 - FOOD AND BEVERAGES OPERATIONS
- 01 ADDITIONAL INFORMATION PAGE
- Chapter 2 - CLASSIFYING FOODSERVICE OPERATIONS
- Chapter 3 - THE MEAL EXPERIENCE AND CUSTOMER SERVICE
- Chapter 4 - CUSTOMER SERVICE
- Chapter 5 - FRONT-OF-HOUSE AREAS
- Chapter 6 - DINING AREA
- Chapter 7 - CROCKERY
- 07 ADDITIONAL INFORMATION PAGE
- Chapter 8 - BACK-OF-HOUSE AREAS
Creator
This comic is for educational purposes and well as a college project and may be removed after id requested by the educational institution
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